We know one of their tricks is the use of pistachios in their skewers. Well, I haven't eaten all the Shawarma's in Haifa, but it's nowhere near the best in Israel. Here are some of the top places, from street vendors to fancy eateries, where you can decide for yourself. Well one day we managed to arrive just before 5 and they had enough remaining meat for a few shawarmas which we quickly purchased. Shawarma an incredibly popular street food in Israel and other countries in the Middle East. It is in a tiny dinky little corner at the entrance to Wadi Nisnas. Lamb, turkey, or veal? Look out for our newsletters with travel tips and special offers. But it is, like many other things in Haifa recommended on TripAdvisor, ridiculously overpriced.Let me explain - First of all, the Shawarma isn't bad. This family-run Turkish establishment is might always be crowded, courtesy of its new, a more central location at Dizengoff Center but it’s always worth the wait. They have good Shawarma. A small place at the intersection on HaZionut and Allenby. But listed in between the calamari à la plancha and hangar steak, you’ll find the fish shawarma. Parking isn't easy around lunchtime and you might need to wait in line a few minutes, but it is well worth it. Middle Eastern aficionados take their shawarma seriously, and nowhere is this more evident than in Tel Aviv. Although there are other places that serve larger portions. Emil is an institute in Haifa. This is shawarma, as far removed from 'doner' as a quality burger is from the rubbish McDonalds sell.And this is GOOD shawarma - succulent, juicy & flavourful.Tasty, quickly served, kids portion available, and simple.The whole family devoured theirs. All part of the fun. This is the best Shawarma(Donner Kebbsb) in Israel and one of the best I ate world round.They serve the shawarma in pita bread or wharf , it is made of lamb (and not from turkey or pullets) and the meat is seasoned with salt pepper and cumin , just that , and they add fresh or baked onions and tomatoes. It may seem counterintuitive, but omnivores and vegans alike can enjoy “meaty” favorites at this beloved American-style vegan diner in the heart of Tel Aviv. And as an institute, they have to proof it.It's not that the other shawarmas in the area are not as good as Emil, but the simplicity of Emil, over decades, is remarkable.Very recommended, however, it's a tiny place, with small place to sit in. The turkey shawarma is highly-recommended, and the dill onion salad is a unique addition. With or without amba and spice? Zoom in to see updated info.

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