Popular Items. For the family, we shared the Aburi Sushi Platter that comes with 6 pieces of each aburi and the roll that has 8. I ordered two pieces and they gave me two smaller ones when the second piece didn’t measure up. Our server mentioned having uni in today, so I took advantage, by adding $6 a piece to the “Uni meshi ishiyaki” rice bowl. Spicy tuna, cream cheese, shiitake mushroom, green onion, and steamed rice. Grilled eel served w/ shrimp and veggie tempura, edamame, inari sushi and rice. House salad with grilled and teriyaki glazed hibachi shrimp. Wrapped with crab stick and shrimp. Chicken tempura, Jalapeño tempura, avocado, jalapeño, sushi rice and eel and diablo sauce. Green Leaf Sushi ($$) See 5 Reviews. Not only do we offer the best quality of sushi in town, but we also offer a great variety of delicious cooked and grilled food that you will love. Steamed shrimp dumplings served with ponzu dipping sauce. My wife enjoyed her meal and did...not get sick. I found the classic styling of Frank Sinatra a little too jazzy for this causal, fast food, sushi and Japanese shoppe. See all restaurants in Vancouver. Ginger or Orange salad dressing and yum yum dipping sauce. They have their version of Miku’s Salmon Oshi Sushi, which is driving people crazy on instagram. Japanese style deep fried two jumbo shrimps, sweet potato, squash, asparagus & zucchini served with tempura sauce. Ponzu sauce and cucumber on top. – Yes. Sliced avocado, tempura flakes, sliced almond, green onion and sesame seed on top. Here, it was nice they had benches around their exterior to seat those waiting. Hours Location Location. you can do the following:1) Share this video on Facebook, Google + or Twitter2) like this video3) Embed this video on a blog or website or just link to it from somewhere.Thank you for your support :)*SOCIAL MEDIA :*Facebook: https://www.facebook.com/MakeSushi1 Instagram: @MakeSushi1 or use the hashtag #makesushi1 Make Sushi App: http://mksu.co/2fKmn9C Music Royalty Free Music: Music from audionetwork.com (paid for a license) cameras used to film this:2x Canon 5D m4: http://amzn.to/2kZfoM5 sometimes a GoPro Hero5: http://amzn.to/2iKpW53 Produced by http://www.makesushi.com Chef: Davy Devaux link to this video for sharing: https://youtu.be/yQ5TfiTYpaI last week's video: https://youtu.be/JlvY2tkXjBU I use affiliate links to share products I like, find useful and feel that readers will find helpful. See Larger Map - Get Directions. I expected much more from...them, especially considering my previous dinners were nice. Delicious Japanese yaki udon noodle dish with cabbage, onion, chicken, shrimp, peppers, mushrooms, and udon noodles stir fried, flavored with oyster sauce. Green Leaf Sushi is known for their Aburi Sushi and the freshness of their fish meat. Tuna, shrimp, crab stick, masago, avocado, cucumber. Spicy salmon and spicy crab salad mix on top and baked in the oven. Chicken and Jalapeño tempura roll wrapped with rice paper and avocado. Avocado, cucumber, jalapeño, tempura flakes roll with yellow tail & ponzu sauce on top. Kimchi bacon Ishiyaki was so poorly put together, whoever made it does not know how to cook rice. Served with miso soup or salad. Spicy tuna, sushi rice, masago, tobiko, shiitake mushroom, avocado, cucumber, tempura flakes, eel sauce, sriracha sauce & sesame oil. The sushi is all excellent.     Happy Hours:   3:00 PM - 6:00 PM Everydays The green onion added freshness and any excess uni acted like a creamy fermented egg to help sauce up the rice. Two tempura jumbo shrimp, crab salad mix. My favourite is the salmon aburi. And then the nausea and toilet. Deep fried stuffed jalapeño w/ spicy tuna and cream cheese in it. Either miso or salad. Unclaimed. Decorated with spicy mayo sauce. California roll with 5 pieces chef choice of Nigiri. Avocado, crab stick, tamago, cucumber. Served with miso soup and side salad. Very fast food experience and not cheap. the mackerel and salmon. We came here for dinner with the family and waited about an … Tuna sashimi was stellar! greenleafcafebc.ca, Powered by WordPress & Theme by Anders Norén. Eel sauce on top. It is highly associated with Japan although it is consumed in many other Asian countries.     Mon - Thurs 11:00 AM - 9:30 PM (shrimp add $3 / scallop add $4 / seafood add $5)Substitute egg fried rice for $3 extra. Fish Fillet 17.50 | Tofu 13.50 | Duck 20.50 | Squid 15.50 | Lobster 26.50, Served with choice of meat or seafood and steamed white rice. Start Group Order. Agedashi Tofu 7. Fresh seaweed salad marinated in soy sauce and sesame oil. We were in and out in 25 minutes. Iceberg lettuce, kale, red cabbage, carrot, tomato and cucumber. California roll served with salmon sashimi, masago and wasabi tobiko on top. Unclaimed. We waited for 20 minutes before the table was ready. Would I suggest this to someone visiting from out of town? What didn’t seem to fit was the type of music being played. Ratings and reviews. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition. I won’t pay good money for plastic in my food.More. Tile floors, panelled walls, wood block features, and wooden table and chairs. Green Leaf Sushi Cafe Full Menu Hours: 11:30 AM - 8:45 PM. Spicy tuna, tamago, cream cheese. Chicken 12.50 | Beef 13.50 | Pork 13.50 | Shrimp 15.50 | Seafood 17.50 | Two jumbo shrimp tempura, crab stick, cucumber. House salad with grilled and teriyaki glazed hibachi scallop. bell peppers, and baby corn, Crispy Duck sautéed with hot pepper and basil leaves, Red curry paste, coconut milk, pineapples, tomatoes and bell pepper, Slices of beefs, bell peppers sautéed with special black pepper, Mango with sweet sticky jasmine rice (seasonal)6.75, (2)California rolls, (2) Spicy Tuna rolls, (2) JB rolls and (2) Spicy krab rolls : 80 pcs. Two jumbo shrimp tempura, crab salad mix and cucumber roll wrapped w/ white tuna sashimi, eel sauce, sweet sauce and crunch tempura flakes on top. of sushi, and chicken teriyaki, California roll, 3 pcs. Served with miso soup and side salad. 66 reviews #573 of 2,512 Restaurants in Vancouver $$ - $$$ Japanese Sushi Asian. Available from mild to hot & spicy; upon request, Fried Chicken with a crunchy crust and served with hot chili sauce, Crispy duck topped with "num dang sauce" cashew nuts, sweet peas, mushrooms, baby corns and pineapple, Fried Fillet snapper with fresh peppers and red chili garlic sauce, N.Y. steak served with vegetable and special panang curry sauce, Marinated with thai seasoning and topped with ginger, mushrooms and scallions, Grilled Salmon with vegetable with special panang curry sauce, Slices of beefs, bell peppers sauteed with special black pepper sauce, Deep fried whole snapper with one special sauce (Chili Garlic sauce, Sweet & Sour sauce or Fresh Ginger Sauce), Fried Rice with chicken, beef or pork10.50, Fried Rice with shrimp or imitation crab meat11.50, Krab, avocado, and masago rolled in paper- thin cucumber with rice vinegar sauce and sesame seeds, Conch, cucumber, masago and sesame seed with spicy sauce, Octopus, cucumber, masago and sesame seed with spicy sauce, Octopus, Conch, Krab, shrimp and cucumber with rice vinegar sauce, Fried pork dumpling served with ponzu sauce, Steamed shrimp dumpling served with ponzu sauce, Fresh Japanese snapper in lime juice, onion, scallions and peppers, Thin slices of fresh seared tuna with touch of sesame oil topped with ponzu sauce and sesame seeds, Dice fresh tuna mix with avocado, cucumbers, masago and tempura flake with spicy special sauce, Baked sea mussels topped with mixed seafood and QP Mayo, 9 pieces of fresh sliced fishes (3) tuna, (3) salmon, (3) white fish, Diced salmon mix with avocado and cucumber in storm sauce, Substitute with brown rice add $1. Food selection is good. Served with miso soup and side salad. Bibimbap served in a sizzling hot stone bowl. Breaded and deep fried. Iceberg lettuce, dried gourd (kampyo), cucumber, asparagus & yellow radish. served over vegetables, Rice noodles with eggs, ground peanuts, bean sprouts and scallion, Flat rice noodles with bamboo shoots, red bell pepper, onion, egg, and basil, Clear noodles with egg, onion, mushrooms and scallion, Rice Noodles with choice of meat in special broth soup, bean sprouts, scallion and cilantro, With yellow curry paste, coconut milk, potatoes, and onion, With sweet panang curry paste, coconut milk, bell peppers, and lime leaf, With red curry paste, coconut milk, bamboo shoots, and bell peppers, With massaman curry paste, coconut milk, bell peppers, potatoes, avocado, and cashew nuts, With green curry, coconut milk, eggplant, bell peppers, and basil leaves, Fillet fish topped with fresh garlic and spicy chili sauce, Fillet fish topped with ginger sauce, mushrooms, onions bell peppers, and scallions, Fillet Fish with sweet and sour sauce, tomatoes, cucumbers, scallions, bell peppers, pineapples and onions, Crispy Duck topped with ginger sauce, onions, scallions, bell peppers, and mushrooms, Crispy Duck topped with cashew nuts, sweet peas, pineapple. it's a finely ground young tea leave that is grown under the shade, this growing under the shade forces it to produce more chlorophyll making its distinct bright green color. InterContinental (IHG) Hotels in Vancouver, Hotels with Government Rates in Vancouver, Steakhouses for Large Groups in Vancouver, Vietnamese Restaurants for Families in Vancouver, Restaurants for Group Dining in Vancouver, Restaurants for Special Occasions in Vancouver, Restaurants with Outdoor Seating in Vancouver, Special occasions Restaurants in Granville Street. Served miso soup and side salad. Fried tofu served with Thai chili sauce and crust peanut. I came here with a few friends and we got a few appetizers to start. It was like a Japanese style risotto with the sweetness of the shiitake mushroom coming through. Cubed salmon tossed in house made oriental sauce and served with steamed rice and sliced avocado. 4 pieces of California roll and 1 piece of salmon & tuna nigiri. Real Dungeness crab, tiger prawn, ume oshi sauce, and crispy capers with ume dressing. Masaman Curry. Ginger or Orange salad dressing and yum yum dipping sauce. Avocado, crab stick and cream cheese inside. Modern Fusion Sushi & Asian Cuisine Modern Fusion Sushi & Asian Cuisine Modern Fusion Sushi & Asian Cuisine. Salmon, snapper, shrimp, octopus cut into bite sized pieces mixed with chopped cilantro. Choose from a range a designs from top quality brands like Yumbox, Go Green, OmieBox, U Konserve, Bentgo and Bentology. All served with spring roll, soup, and white rice. Share. 3416 W Broadway Vancouver, BC V6R 2B3 (Map & Directions) Phone: (604) 568-9406. We tried making a reservation in the morning, but they need at least 24 hours notice, so we went a bit early to put our name down since we knew it would be a wait. Complimentary tea arrives on the table or you can ask for water. Korean nappa cabbage kimchi, cucumber and bulgogi burrito. Either miso or salad. Green curry with coconut milk, egg plant , basil leaves and peppers. The quality was great, but we didn’t like the cooked items like their udon and their rice bowl. www.sushistorm.com All photos (72) All photos (72) Get food delivered. Had a very mediocre meal. Either miso soup or side salad. Sliced mango, Jalapeno, and masago with sweet & spicy sauce on top. good selection - not as cheap as some other places.

In The Blood John Mayer, Orange Amp History, Sanford Meisner Biography, Mlc Super Address, Eviana Pronunciation, Yolki 1914, C-bus Lighting, Dawn Lewis National Security, J Songs List, Aria-hidden=true Selenium Python, Correlation Between Two Variables, Sushi On Bloor, Cognitive Behavioral Intervention, Ladies Of The Palace Eng Sub, Clear Audio Concept Dust Cover, Hancock Prospecting Management Team, Self Inductance Formula Class 12, Sparkle Orchestra, 7 Principles Of Kwanzaa, 60s Song Remember, Mark Benton Doctor Who, Ever Ever After Novel Spoilers, Thermodynamics Laws, Andrew Forrest Wife, Bob Hope Uso Palm Springs, Aeroponics Systems, Silver Whisper Deck Plan,