Thank you so much, Kate. . I also love this dish and is a personal favorite . Learn how your comment data is processed. This makes a large serving of rice and a big Wok is needed, if you are using a large saute pan instead, then divide the recipe in half and make 2 batches. Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.”. True story.

Sarah doesn’t even notice it’s there anymore! It is used in treating digestive ailments and is known to have anti inflammatory and radical fighting properties.One more reason to include it in our diets.I love adding it to fried rice and curries, especially in Thai cuisines. We’re Bill, Judy, Sarah, and Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes. Good luck! The chilies used can be increased or decreased depending on the spice tolerance. Take a look around and try cooking something new today! Today’s recipe although similar, has some changes in ingredients and the method of preparation. You just got to find ’em. If it needs more sweetness you can add a little sugar, or if it needs more salt, you can add some salt.

This method allows the egg to coat all the grains of rice, giving the dish a great texture and richness. Other fried rice recipes to try include Beef Kimchi fried rice and Scallop Fried Rice with XO sauce.

While the local grocery stores have an “asian” section, they are pretty generic and lacking. I keep coming back to see your great recipes. Thai Basil Shrimp fried rice is a really great twist to a simple dish. © 2018 - 20 InspiresN , All Rights Reserved | Privacy Policy |, Basil Fried Rice, Thai Fried Rice, Thai Shrimp and Basil Fried Rice, multi colored and cut into long thin strips, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), It is the spectacular time and colorful season of, Stuffed with delicious potato and cheese filling t, Beginners guide to keyword research and using Goog, ‘Ela Ada’ also called ‘Vazha ila Ada’ is a, Have you tried a hand at wide angle lens photograp, Masala dosa -A crisp home made masala dosa ..alwa, Quotes on positive affirmations - Have you created, Seven Cup Barfi is a delicious sweet fudge . As an Amazon Associate, I earn from qualifying purchases.

Shrimp fried rice is a fan favorite for sure. Looking for more authentic recipes?

I recently found that ,Thai Basil leaves have excellent nutritional and medicinal benefits as well. Add remaining 2 Tbsp of oil and bring wok to medium high heat. Try to reduce the amount of water and/or add a teaspoon of oil. Have all your ingredients prepped first. Thank you so much for the comment and stopping by! Hi Salina, when you go to Asian market, ask for “shaoxing liaojiu (绍兴料酒), it’s shaoxing wine in Chinese. I am new to all aspects of asian cooking and live in a smallish town in northeastern Wisconsin. Serve your Thai basil shrimp fried rice  (with chili sauce if desired!). While we do our best to provide nutritional information as a general guideline to our readers, we are not certified nutritionists, and the values provided should be considered estimates. It taste great! Another tip: when adding the egg, we add it directly to the cooked rice here, without scrambling it separately first. The addition of oyster sauce and fish sauce is optional and can be skipped . Judy is the mom of The Woks of Life family. Then cut out the core and scoop out the pineapple chunks. You won’t get the tanginess from canned pineapple, and that acidity is needed for this recipe. Beginner’s guide to keyword research -Google keyword planner. They are all very tasty. any suggestions. will change the nutritional information in any recipe. By using this form ,you agree with the storage and handling of your data by this website and the Privacy Policy. You can see it on our Rice, Grains and flour page.

Instant Pot Caldo De Res- Mexican Beef Soup +Video, Caldo de Pollo- Mexican Chicken Soup + Video. True story. We find that the high quality brands have such a great texture and flavor. Will sure try the recipe. Place shrimp into wok and cook just until they turn pink, remove and set aside. Add the cooked rice to the wok, and mix, breaking up any large clumps of rice in the process. One b, Product photography focuses on highlighting the be, Homemade Vegetarian Pizza with bread flour so simp, Thai shrimp and basil fried rice , a delicious aro, Have you checked out the social media app Pinteres. Shaoxing wine the same as(rice wine) mirin? Ela Ada – Vazha ila Ada recipe – Steamed Rice Dumplings, Wide Angle Lens Photography for Beginners, Masala Dosa (Rice and lentil crepes with Potato Filling). “I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. Learn how your comment data is processed. Add in rice, soy sauce, and curry powder, and toss with 2 spatulas to coat all the rice. Of course, I can’t go on talking about fish sauce without telling you a little fun fact about Sarah. TheWoksofLife.com is written and produced for informational purposes only. Stir-fry for 2 minutes, until softened. Give everything a good stir. I just found your family’s blog and its AMAZING. You are very welcome Deborah. Factors such as brands purchased, natural variations in fresh ingredients, etc. Once added to your recipe, it acts like liquid gold and seriously helps the flavor. Hi is Moral of the story. Scramble the eggs and mix with the rest of the shrimp. The first time I went into an Asian market and looked at the enormous isles of soy sauce, I was confused. Thanks for sharing your advice! This looks delicious and easy, with your detailed directions. Add the broccoli and shrimp back to the pan, along with the Thai basil. A mushy or wet rice is definitely a no-no for wok fried rice. Thai Recipes Cashews, Fried Rice, Pineapple, Rice, Shrimp, Thai, Your email address will not be published. Oh my! Is it OK to use regular basil leaves and Jasmine rice? I took a nap while I waited for your response I’m actually going now thanks again! Allow them to cook a bit then start scrambling all together. It looks soo good, perfectly shot picture. One other important fact about sticky rice is that if you plan on using it for fried rice, you must not overcook it. We use cookies to ensure you get best experience on our website, to personalize content , ads ,social media features and analyse traffic. Thai Pineapple Fried Rice is a classic Thai recipe that combines the sweet and tang of pineapple with comforting fried rice. She said “poor English” and then went over to a shelf and picked up a bottle with a green label and said – use cheap soy sauce when cooking. Long-grain rice works best. So happy to read your comments . I’ve been just purchasing stuff off of amazon but thought perhaps there is a better option out there. Notify me of follow-up comments by email. Drain all the juice from the pineapple shell as well as from the pineapple chunks. Fried Rice With Curry Powder Pineapple, egg, green peas and curry powder. This coarse grinding helps release oils ,which enhances the taste of the dish. ☆ Spicy Fried Rice The day after she was born, however, it was the first thing I craved, and I ate a whole fish by myself. If you’re making the recipe with a whole pineapple, then I highly recommend serving the rice in the hollowed out Pineapple shell. Add the cooked rice to the wok, and mix, breaking up any large clumps of rice in the process.

If you love Thai food and frequent Thai restaurants , you must have definitely come across the delicious ‘Thai Shrimp and Basil fried rice’ in the menu. Also Is rice vinager the same as rice wine vinager? I used shallots instead of onions in this recipe .Shrimp and basil are the two main star ingredients ,that impart a delicious and unique flavor to this dish. Hi Lola, any good quality long grain rice is fine, but we like to use Thai jasmine rice. There are a couple of varieties: black beans, peanuts, chili oil. Summer is around the corner and fresh tropical fruit is in season. Add the broccoli and shrimp back to the pan, along with the Thai basil. Garnish with chopped basil , green onions and coriander leaves. Summer is around the corner and fresh tropical fruit is in season. Born in Shanghai, she arrived in the U.S. at age 16. She’s warming up to it as she gets older), and she made that very clear before she was even born.

My family loved the way it looked, and if you’re having guests then it’s definitely a wow factor for a dinner party. To hollow out the pineapple, cut in half and score horizontally across to cut into chunks. The juice will make the rice mushy, but can be saved for a refreshing juice, cocktail, or in a smoothie. Looks like a great recipe! Tap here to receive our FREE top 25 recipe book! Sarah hates seafood (used to, anyway. The ground paste, shrimp ,veggies ,scrambled eggs, rice , basil leaves and sauces are all sauteed in oil and combined well to make it a very tasty meal.eval(ez_write_tag([[250,250],'inspiresn_com-medrectangle-3','ezslot_11',109,'0','0']));eval(ez_write_tag([[250,250],'inspiresn_com-medrectangle-3','ezslot_12',109,'0','1'])); Delicious Thai fried rice with shrimp , basil and veggies that is aromatic and tastes out of the world. Learn how your comment data is processed. With the heat still on high, add another 2 tablespoons of oil and add the onion. With the heat still on high, add another 2 tablespoons of oil and add the onion. Stuffed Green Bell Peppers – Bharwa Shimla Mirch. This was my first time cooking this Thai and my first time using a Wok!

I have learned that you should never put sticky rice in the wok.

Push garlic and onions to one side and place eggs on the other side. Toss gently, and taste rice to see if anything needs to be added. Stir-fry for 2 minutes, until softened. Our home grown Thai basil is flourishing well, and I have been looking for recipes to add them into.eval(ez_write_tag([[728,90],'inspiresn_com-box-3','ezslot_1',119,'0','0'])); My post on Thai basil Chicken fried rice , received great feedback from readers . Heat your wok over high heat until smoking slightly and add 2 tablespoons oil. Thanks so much and keep up the awesome recipes! I love Thai Food and basil fried rice is one of my favorite herbed rice.

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