Delight your senses further with handcrafted cocktails and world-class wines. Sunday thru Saturday - 4pm to 8pm  -  Call: 224.529.5950, Andouille Sausage, Chicken, Shrimp, & Crawfish with Onions, Celery, Poblano & Red Pepper, Garlic, Herbs, Creole Seasoned Rice, OAK CURBSIDE SPECIAL - FULL CHICKEN DINNER, Rotisserie Roasted or Southern Crispy Chicken - $28, Dinner Includes Rustic Mashed Potatoes, Picnic Slaw & (2) Jalapeno Cornbread with Honey Whipped Butter, panko fried dill pickle spirals, creole dust, grated parmesan, served with ranch aioli, Hand Battered Boneless Chicken Tenders with Fries, harvestland and fresh all-natural chicken, breaded in-house, nashville hot, sweet red chili or bourbon bbq served with ranch or blue cheese dressing, crispy tater tots, ale cheese sauce, pico de gallo, crispy bacon, green onions, grilled jalapenos, grated parmesan, chipotle aioli drizzle, fresh usda prime beef, cheddar, applewood smoked bacon, bourbon caramelized onions, lettuce, tomato, dill pickle, mini brioche bun, five argentine shrimp served with dirty rice, cheddar jack, chipotle aioli, sautéed onions, poblano & red peppers, served with guacamole & sour cream, served with ale cheese sauce & stone-ground mustard, served with pita chips & fresh cut veggies, iceberg, blue cheese dressing, crispy bacon, cherry tomatoes, crispy cajun onion strings, blue cheese crumbles, romaine, grated parmesan, croutons, caesar dressing, spinach & arugula blend, roasted red peppers, feta crumbles, roasted corn pico de gallo, lemon oregano vinaigrette dressing, iceberg & romaine, crispy bacon, blue cheese crumbles, avocado, cucumbers, tomatoes, green onions, creamy sweet Italian dressing, iceberg & romaine, roasted corn salsa, black beans, avocado, cherry tomatoes, Quality is at the heart of everything we do. Melding elements of Colorado’s rustic backdrop with Boulder’s hip and contemporary dining scene, OAK at fourteenth is a stylish. The magic doesn't stop there though. neighborhood restaurant featuring local and seasonal New American Cuisine in a friendly and professional atmosphere. 931-728-5777 © Our dinner menu stars the best artisan steaks available including American prime, dry-aged, and Japanese A5 wagyu cuts. please choose your location to view respective menus and discover upcoming events. oven-roasted turkey breast, applewood smoked bacon, vine-ripe tomatoes, mornay sauce, texas toast, Nashville Hot Crispy Chicken Breast Sandwich, pepper jack, shredded lettuce, tomato, dill pickles, nashville hot sauce, ranch aioli, brioche bun, monterey jack, applewood smoked bacon, avocado, tomato, honey mustard, brioche bun, thinly sliced corned beef, swiss, sauerkraut, thousand island dressing, dill pickle, marble rye bread, applewood smoked bacon, arugula, tomato, avocado, lemon caper aioli, ciabatta bun, crispy chicken breast, cheddar, applewood smoked bacon, sunny-side-up egg, crispy cajun onion strings, sausage gravy, buttermilk biscuit bun, 24-hour brown sugar brine, slow roasted rotisserie chicken, rustic mashed potatoes, picnic slaw, wild rice pilaf, brown butter green beans almondine, sautéed argentine shrimp, cheddar grits, chorizo, bacon, marinated cherry tomatoes, finished with herb butter, rustic mashed potatoes, bourbon maple glazed tri-colored carrots, Add The Surf grilled or sautéed lemon garlic butter argentine shrimp + $6, campanelle, andouille sausage, chicken, shrimp, mushrooms & spinach, Braised Short Rib & 3-Blend Mushroom Parmesan Risotto, beef short rib, cremini, shiitake & oyster mushrooms, crispy fish & chips, picnic slaw, house-made tartar sauce, Moet & Chandon Impérial Brut, Epernay, FR, Daybreak Sauvignon Blanc, Marlborough, NZ, The Snitch ‘by The Prisoner Wine Co., Napa, CA, Jordan Chardonnay, Russian River Valley, CA, Napa Cellars Cabernet Sauvignon, Napa, CA, Jordan Cabernet Sauvignon, Alexander Valley, CA, Stag’s Leap Wine Cellars ‘Artemis’ Cabernet Sauvignon, Napa, CA, Bella Union ‘Far Niente’ Cabernet Sauvignon, Napa, CA, Belvedere Vodka, triple sec, fresh lime juice, a splash of cranberry juice, Bombay Sapphire, Campari, Carpano sweet vermouth, Casamigos Blanco Tequila, Creme de Cassis, fresh lime juice & ginger beer, Bacardi 8 Year Rum, simple syrup, fresh lime juice, Maker’s Mark Bourbon, Courvoisier Cognac, Dom Bénédictine, Carpano Sweet Vermouth, Angostura Bitters over an ice ball w/ lemon peel garnish, Woodford Reserve Bourbon, fresh lemon & lime juice, egg white, angostura bitters, Beringer Brothers barrel-aged red wine float, OAK Private Selection Elijah Craig Single Barrel Bourbon, simple syrup, Angostura bitters, over an ice ball w/ Traverse City cocktail cherries & orange peel garnish, Old Forester Rye 100, Carpano sweet vermouth, Angostura Bitters w/ Traverse City cocktail cherries, Jim Beam Black Extra Aged Bourbon, fever tree club soda w/ lemon garnish, Jack Daniel’s Whiskey, Giffard Apricot Liqueur, fresh lemon juice, fever tree tonic, Main content starts here, tab to start navigating, hero gallery paused, press to play images slides, Playing hero gallery, press to pause images slides. Mailing List ... Dallas Design District. Oak Steak & Seafood. From intimate gatherings to large party events, we'll provide a sophisticated + memorable experience for your guests. Grab curbside pick-up to enjoy at home. Email (required) * … 947 Interstate Drive (I-24, exit 110) Manchester, TN 37355 Tel. Read reviews, view the menu and photos, and make reservations online for Oak at The Glen. Oak Steakhouse. steaks + seafood + handcrafted cocktails + world-class wines, texas pea salad + serrano ham + calabrian vinaigrette, smoked yolk dressing + capers + crispy shallots + baguette points, chef's choice of 3 meats + 3 local cheeses, sweet soy wagyu tartare + avocado + caramelized shallots + grilled asparagus + grilled portobella, avocado + grilled pineapple + kiwi + pea shoots + cucumber + red peppers + yamagobo + mango, unagi + avocado + applewood smoked bacon + lettuce + tomato, crab mix + tempura asparagus + ahi + hamachi + salmon + avocado, hamachi + spicy ahi + avocado + jalapeño ponzu, tempura shrimp + avocado + spicy tuna + salmon, tempura soft-shell crab + beef tenderloin + grilled asparagus + avocado, red wine mignonette + fennel orange blossom mignonette + cocktail, candied pecans + gorgonzola dolce + sherry vinaigrette, applewood bacon + crisp spun onions + tomatoes + bleu cheese, croutons + tomatoes + anchovies + red onions, couscous + baby heirloom tomatoes + english cucumber + kalamata olives + sizzled sundried tomato vinaigrette, wild rice pilaf + tomato provençal + toasted crumbs of parmesan, classic (10) - truffle (14) - lobster (28), vanilla cinnamon infused vodka - godiva dark chocolate, mango mint - japanese sencha - lavender pineapple - island coco - white peach - blackberry jasmine, candied pecans + vanilla bean ice cream + spiced rum sauce, crème fraîche + fresh berries + port reduction, chef's selections of meat + cheese + spiced nuts, hangar lemon - st germain - orange bitters - champagne, roku gin - rose water - agave - lime - egg white - raspberries, suntory toki whiskey - lemon - pineapple - angostora bitters - tiki bitters, balvenie port cask 21 yr - sweet vermouth - amaro angostora bitters - cherry bitters, laphroaig 10 yr - luxardo maraschino - green chartreuse - lime, zypher gin - blood orange liqueur - fernet-branca - grapefruit - lime, laird's applejack - woodford reserve bourbon - laphroaig 10 yr apple - apple bitters, aviation gin - st germain - luxardo liqueur - orange bitters - rosemary, diplomatico rum - campari - mata hari absinthe - lime, monopolowa vodka - rosemary - apple - lemon - apple bitters, monopolowa vodka - lemon - lavender - crème de violette, casamigos mezcal - aperol - green chartreuse - lime, kettle one cucumber - lime - cucumber slice, monopolowa vodka - cointreau - Lime - blood orange - ginger beer - mint, dolce vida reposado - amaro - berto vermouth - st germain - lavender - lemon, auchentoshan american oak - black walnut bitters - orange peel, rum, grapefruit, maraschino liqueur, lime, bourbon, bitters, simple syrup, water, orange, maraschino cherry, rye, sweet red vermouth, dash angostura bitters, maraschino cherry, Mixed Greens + Roasted Apples + Dried Cherries + Walnuts + Bleu Cheese+ Pomegranate Vinaigrette, FAMILY STYLE // SERVED WITH TURKEY GIBLET GRAVY // port + Cherry Braised Akaushi beef short rib. 1050 Charter Oak Avenue St. Helena, CA 94574. 1628 OAK LAWN AVE, DALLAS DESIGN DISTRICT. Choice of. Book Your Table STAY CONNECTED. +1 707.302.6996 info@thecharteroak.com. (You can unsubscribe anytime). We are offering dine-in service in our restaurant, champagne room + outdoor patio. Located in downtown Nashville, Oak Steakhouse is a modern take on the classic American steakhouse featuring a contemporary, chef-driven menu offering a variety of Prime Certified Angus Beef® selections, small plates and entrees that celebrate fresh Tennessee ingredients. Thank you for signing up for email updates. Sign up for special offers + updates! Enjoy unique seafood entrèes, raw bar items and exquisite sushi created with fresh ingredients flown to us daily. The contemporary, chef-driven menu from executive chef Bobby Hodge offers a variety of Prime Certified Angus Beef® selections, small plates and entrees that celebrate fresh North Carolina ingredients. We are offering dine-in service in our restaurant, champagne room + outdoor patio. Totchos OAK Creole Fried Pickles. Oak Atlanta offers contemporary small plates and entrees that celebrate Georgian ingredients fresh from neighboring farmers and purveyors alongside steakhouse classics in a modern and refined environment.

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