The avocado salad does not disappoint, it comes doused in a wasabi vinaigrette that is a great start to the meal. Everything was amazing of course! Umi has a vast menu which can be a bit overwhelming, but they offer combo meals chosen by the chef. I mean it's a high-end Buckhead restaurant with outstanding food and service. The owner overhears, and Kaylan repeats the comment. Well, it was all of the above, and I can't wait to return. The green tea soufflé and matcha brownie on the other hand were both delicious and flavorful with green tea, and we devoured these in seconds. Make sure to make a reservation ahead of… When questioned by Kaylan and her husband, the owner says that no one, whether they are wearing Nikes or Adidas, is allowed in the restaurant. I also ordered my Ortoro topped with a slice of jalapeno and caviar. Everything was delicious and the service was impeccable. Umi | Buckhead > Menu . I would've tried another roll, personally. Another thing is Umi is fairly small and dark which creates a sense of intimacy in the restaurant. I can honestly say I have never left here disappointed. Because, it's the closest thing to sex. The only thing I would say is sometimes the service isn't always prompt but it was a busy Saturday and they were scrambling to make right with our desert order :). 3050 peachtree road nw atlanta, ga 30305 404 841 0040 info@umiatlanta.com (Valet parking shared with Chops/Lobster Bar off of West Paces Ferry Road NW) DRESS CODE STRICTLY ENFORCED It's perfectly sweet and savory. 4 reviews 1 photo. But alas, if I filled myself up on sashimi only, I'm afraid my bill would be about $500 more than it was. If you're a 40 year-old virgin, identify as asexual, or haven't gotten "sumptin'-sumptin' in a hot minute, indulge in Umi's Black Cod Misoyaki. The waitress spoke to the chef in the back and the pastry chef came back to make 2 just for our table--wow! I can't decided which I liked more but I appreciated the flavors that all complimented the raw flavor of the fish. house tempura sauce, grated daikon, and ginger, choice of ginger dressing, ponzu, soy vinaigrette, wasabi vinaigrette, eel sauce or spicy creamy sauce, spring mix salad with your choice of dressing, salad with a mazu japanese traditional sweet and sour salad, plated with spring mix and ginger soy dressing, grilled chilean sea bass marinated in yu-an sauce, 5a imported wagyu, dashi sake broth 28.00/ounce, minimum 2 ounces, topped with sauté foie gras on a bed of wilted kale and a ponzu sauce, mayonnaise, masago, surimi, and eel sauce, cucumber, shitake mushrooms, asparagus, and thin sliced avocado, tempura whitefish, avocado, green onion, and eel sauce, lightly fried soft shell crab, mayonnaise, green leaf lettuce, and avocado, california roll topped with tuna, shrimp, salmon, whitefish, and avocado, spicy tuna and cucumber topped with tuna, avocado, spicy mayonnaise, and eel sauce, spicy tuna roll topped with yellowtail, masago, green onion, and hot sauce, spicy salmon and cucumber topped with salmon, yellowtail, and avocado, shrimp tempura roll topped with paper thin sliced lemon and fresh salmon eel sauce, tempura lobster roll with mayonnaise topped with shrimp, avocado and eel sauce, 2 oz. Media Contact Melissa Libby & Associates. PRICESI would at least drop something north of $75 per person. Would love to come back. Location & Hours. At that moment, a man identifying himself as the restaurant’s owner walks past. The crispy tuna rice was our favorite (we ordered four orders, almost five). Another thing is Umi is fairly small and dark which creates a sense of intimacy in the restaurant. I'm looking forward to coming back here next time I'm in ATL. (That's usually me.) I was thinking this place was going to be really good but couldn't possibly live up to the hype. Products for Businesses We're hiring. Was it worth the wait? Mutual Fund and ETF data provided by Refinitiv Lipper. Menu More; Order now. Menu may not be up to date. We started with cocktails, the spicy tuna crispy rice appetizer, assorted sashimi, and 2 sousaku nigiris (the sake and otoro). We placed our advance order of the chocolate ball but was told when we arrived they where all sold out. What an experience! Umi owner Farshid Arshid has claimed the incident was the result of a “completely, 100% operational mistake on our end” after footage emerged of Kaylan Colbert and her husband being asked to leave the eatery, Fox 5 reported. This is by far my wife and I's favorite place to eat in Atlanta! *Shishitou: Grilled shishitou pepper with salt. shrimp tempura roll topped with paper thin sliced lemon and fresh salmon eel sauce. I usually reserve a chocolate globe, don't know the real name but it is a chocolate sphere filled with cream and fresh berries that you break with a hammer. Umi is the Nobu of Atlanta before Nobu opens in 2021! The restaurant only makes 12 chocolate balls a night - so be sure to call ahead to reserve if you'd like to try it! Monday 5:00 pm - 8:30 pm Tuesday 5:00 pm - 8:30 pm Wednesday 5:00 pm - 8:30 pm Thursday 5:00 pm - 9:00 pm Friday 5:00 pm - 9:00 pm Want to chime in. Try to steer away from some of the cooked seafood items like the Miso Black Bass and Cod because they were a little too sweet and not large enough of a portion in my opinion. madai nigiri is made with shiso leaf, sea salt, kanzuri, and yuzu juice. I am not much of a fish fan, however I tried a few things and loved it. Best sushi place in Atlanta! “if you’re going to have rules, they should apply to everyone, not just some people," she said. UMI Modern Japanese 3050 PEACHTREE RD NW STE 1 ATLANTA, Georgia 30305, US +1 404-841-0040. Or, do I just love really great food? And this is an upscale sushi... why the hell would they allow take out just for you? Atlanta-based rapper T.I. If not, the best!Umi is an upscale, elegant sushi restaurant in Buckhead nestled next to Chai Yo Modern Thai and the Garden Room. We hung out at the bar and they were fully aware that we were having a long wait... so we had a complimentary edamame while we had our two round of drinks. T.I. I then had the Kobe Beef Roll, which was mouthwatering amazing. The meat is lusciously buttery and beautiful. soup, starter, sashimi plate, hot dish, assorted nigiri, dessert, hand selected and coursed chef selections of the day. Impeccable in every aspect. You're paying for an experience, and this place is not for you if you're searching for great value. soup, starter, sashimi plate, hot dish, assorted nigiri, dessert ito-kaSe (sushi bar only) market price hand selected and coursed chef selections of the day sake and wine pairing options available. I'd eat it without using hands. That’s the last thing this is,” the employee responds. It was my birthday, we don't hold back. ATMOSPHERE/ DÉCORLike I mentioned above, it's like a high-end izakaya/ club. Seriously, it's hilarious and annoying. To compliment this and the scallops... would be a bowl of steaming white rice. Then came this adorable little flaming pot which was cooking our Scallops. We tried a lot of dishes and absolutely loved the Kobe beef roll and the Otoro Caviar. Apparently the turnover there is faster. Submit corrections. The owner of a sushi restaurant in Atlanta claims he has apologized to a Black couple who were booted from the restaurant because of the husband’s footwear. It was a good exception because the scallops were fresh and delicious. Wow! New Page at Umi "This is one of the best restaurants in Atlanta! That is a dish I get frequently at restaurants. This is what makes it so gooey and yummy in the center. UMI- Sushi Buckhead Buckhead Menu - View the Menu for UMI- Sushi Buckhead Atlanta on Zomato for Delivery, Dine-out or Takeaway, UMI- Sushi Buckhead menu and prices. Worth getting. Fresh. The vibe walking in is very posh but it's more like a social club than a pretentious gathering. They run out so you have to reserve ahead of time if you are going late but is such a refreshing end to the meal. So, know that if you're going to make a reservation, because Umi is so popular, you'll probably have to wait a bit. Everything was amazing of course! The tuna crispy rice was a tasty start to our main meal as well and provided a bit more substance.As for rolls, we ended up ordering the Kamikaze, New Page, and Hurricane. I found the ice cream very interesting.A word of caution, the place is hard to find coz the signage is very discreet. Menu. The Kobe Beef roll melts in my mouth...I love the red pepper threads and the fried garlic garnish on each roll. or redistributed. What is impressive is that the roll she recommended was actually way less expensive than the Kobe Beef roll. The New Page Roll should not be nosed, as well as the Salmon Nigiri with Truffle and Yuzu and the Otoro Caviar. Honestly, the next time we go there, we'll probably just order three of those chilean sea bass. UMI Modern Japanese 3050 PEACHTREE RD NW STE 1 ATLANTA, Georgia 30305, US +1 404-841-0040. So in between orders, I also had my nigiris...Ortoro (fatty tuna) with Caviar, Kobe Beef and Tuna... it was pretty damn amazing.

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